Monday 31st December

Hogmanay in the restaurant

A sumptuous 7 course tasting menu in our main restaurant and mezzanine served with a welcome glass of fizz. Enjoy live jazz, a piper at the bells, followed by a balloon drop and a wee dram to see in the New Year. Includes tickets to the Ashton Lane Street Party!

Monday 31st December | 7pm
Prepayment required

Barra scallop,
finnan haddie and ham hough chowder
Smoked Gigha halibut,
celeriac tartare, granny smith apple, langoustine aioli
Aberdeen Angus beef fillet,
oxtail and wild mushroom ragout, roast onion, baked potato purée
Black forest opera cake
George Mewes artisan cheese selection,
caramelised onion chutney, beremeal crackers
Selection of fine tea or freshly ground coffee,

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Opening Hours

Bars open until 1am

Restaurant Lunch

Mon–Sat noon–2.30pm
Sun 12.30–3pm

Restaurant Dinner

Sun-Thurs 5pm-10pm
Fri & Sat 5.30pm-11pm

Brasserie Lunch

Mon–Fri noon–4.30pm
Sat & Sun 11am–4pm

Brasserie Dinner

Sun-Wed 5pm-10pm
Thurs-Sat 5pm-11pm