Careers at the Chip
Join two of Glasgow’s most distinctive restaurants
and help shape the next chapter of their story
Since The Ubiquitous Chip opened its doors in 1971, we’ve been a pioneer in Scotland’s dining scene. We’ve proudly appeared in the Good Food Guide for 50 consecutive years, and today, The Chip and Stravaigin are both featured in the Michelin Guide and the AA Guide.
Stay curious and keep learning every day
Each venue has its own unique flavour - from high-end Scottish dining to global street food - but we share the same core values:
- Showcase great ingredients in ways that excite and inspire
- Welcome everyone - from our guests to our team
- Invest in our people so they can grow with us
- Lead, don’t follow and set the trends others talk about
We know talent comes in many forms. Whether you’re an ambitious chef in a fast-paced kitchen, a sommelier guiding guests through our whisky lists, or a front-of-house star making people feel at home, you’ll find space to thrive here.
If you believe in great food, genuine hospitality, and doing things a little differently, we’d love to hear from you.
How to apply
Please send your CV and a covering letter explaining why you’re a great fit for our team to M5826@greeneking.co.uk.